Sides · Newfoundland

Cranberry Whole Berry Sauce

Half brown and half white sugar, orange juice, cinnamon, ten minutes on the stove.

A photo of cranberry sauce bowl
Photo: Muffet, CC BY 2.0
Total
15 min
Ingredients
  • 1 cup sugar (half brown and half white)
  • ½ cup water
  • ½ cup orange juice
  • ¼ tsp cinnamon or less
  • 3 cups cranberries
Method
  1. Bring to a boil under medium heat.
  2. Add 3 cups cranberries.
  3. Cook for about 10 minutes.
  4. Let cool to thicken.

Notes

In the margin, with her question mark: use less sugar.

Source: Nan's recipe book

cranberrysaucechristmasnan's book

wolfeats.ca/recipes/cranberry-whole-berry-sauce/