Drinks

Easy Party Punch

Three big cans of juice in the bowl, gingerale and scoops of sherbet only at the last minute.

A photo of punch bowl drink
Photo: byzantiumbooks, CC BY 2.0
Total
10 min
Ingredients
  • 1 can pineapple juice (48 oz, chilled)
  • 1 can orange juice (48 oz, chilled)
  • 1 can apple juice (48 oz, chilled)
  • 2 large bottles gingerale
  • 4 pts firmly frozen sherbet
Method
  1. Combine in a large punch bowl the three 48 oz cans of juice.
  2. Just before serving, add 2 large bottles of gingerale and top with scoops of sherbet.

Notes

Her yield: approximately 50 four ounce servings.

Source: Nan's recipe book

wolfeats.ca/recipes/easy-party-punch/