Supper · Newfoundland

Meat Loaf with Dressing

Name: Meat Loaf with Dressing
Total time: 1 hr 15 min
Yield: 6
Cuisine: Newfoundland
Ingredients: 1 ½ lbs hamburger meat; 2 eggs; 2 tbsp butter; 2 cups dressing; 1 small onion; ¾ cup milk; 2 tsp salt; 1 tin tomato soup

Two cups of savoury dressing layered through the middle of the loaf, a tin of tomato soup over the top.

Photo: jeffreyw, CC BY 2.0

Total

1 hr 15 min

Prep

15 min

Cook

1 hr

Serves

Oven

350°F / 175°C

Ingredients

1 ½ lbs hamburger meat
2 eggs
2 tbsp butter
2 cups dressing (as for chicken)
1 small onion
¾ cup milk (or 1/2 cup)
2 tsp salt
1 tin tomato soup

Method

Mix all the ingredients together except the dressing and the soup.
Put half the mixture in a baking dish.
Place the dressing on top and add the remaining mixture.
Cover with a tin of tomato soup.
Bake at 350 for 1 hour.

Source: Nan's recipe book

beef meat loaf dressing nan's book

wolfeats.ca/recipes/meat-loaf-with-dressing/